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LUNCH SPECIALS Served 7 Days A WeeK, From 11:00AM - 3:00PM

A Complete Lunch Served with Miso Soup, House Salad and Steamed White Rice. No Substitution

Menu Choices
  • Sashimi Lunch

    13 pieces of assorted raw fish, white rice on the side.

  • Sushi Lunch

    Assorted sushi with one California roll or tuna roll.

  • Sushi & Sashimi Combo

    5 pieces of sushi, 7 pieces of sashimi and a Godzilla roll.

  • Chicken Teriyaki

  • Beef Teriyaki

  • Salmon Teriyaki

  • Shrimp Teriyaki

  • Chicken Katsu

  • Shrimp Tempura Lunch


    Served w. Miso Soup and House Salad Choose 2 of the Following $10
    Choose 3 of the Following $13
    *Indicates no raw fish in these items

  • * Avocado Roll

    * Asparagus Roll

    * Boston Roll

    * California Roll

    * Chicken Tempura Roll

    * Cucumber Roll

    * Eel Roll

    * Philadelphia Roll

    * Peanut Avocado Roll

    * Salmon Skin Roll

  • * Shrimp Cucumber Roll

    * Shrimp Avocado Roll

    * Snow Crab Roll

    * Sweet Potato Tempura Roll

    * Vegetable Roll

    Salmon Roll

    Spicy Tuna Roll

    Tuna Roll

    Spicy Salmon Crunch Roll


    Served w. Clear Soup and House Salad
    Includes Hibachi Style Fried Rice,
    Hibachi Noodles and Vegetables

  • Hibachi Chicken

    Hibachi Filet Mignon

    Hibachi Salmon

    Hibachi Scallops

    Hibachi Shrimp

    Hibachi Steak

    Hibachi Vegetable

  • $10








    Choose 2 of the following:

  • Chicken


    Filet Mignon ($2.00 Extra)

  • Scallop



All Sushi Entrees are the Chef’s Choice and Served w. Miso Soup and House Salad. No Substitution

Menu Choices

    Served 2PC Per Order

  • Tuna



    Red Snapper


    White Tuna

    Striped Bass




    Red Clam

  • Wasabil Caviar

    Black Caviar

    Salmon Roe

    Sea Urchin (M/P)

    Tuna Belly (M/P)

    Crab Stick


    Sweet Egg


    Smoked Salmon



    *Indicates no raw fish in these items

  • * California Roll

    * Shrimp Tempura Roll

    * Chicken Tempura Roll

    * Soft Shell Crab Roll

    * Philadelphia Roll

    * Vegetable

    * Avocado & Cucumber

    * Asparagus Roll

    * Eel Avocado/Cucumber

    * Shrimp Avocado

    * Boston

    * Sweet Potato & Avocado

    * Peanut Avocado

  • Tuna Roll

    Salmon Roll

    Salmon Avocado/Cucumber

    Tuna Avocado/Cucumber

    Yellowtail & Scallionl

    Spicy Crunch Tuna Roll

    Spicy Crunch white Tuna

    Spicy Crunch Salmon Roll

    Spicy Crunch Yellowtail Roll

    Spicy Crunch Crab Roll

    Spicy Lobster

    Spicy Scallop

    Dragon Roll

    Rainbow Roll


  • Out of Control Roll

    Tiger Roll

    7 West Roll

    Salmon Naruto (No Rice)

    Snow Crab Naruto (No Rice)

    Fantastic Roll

    Temptation Roll

    Hulk Roll

    Eastern Roll

    Godzilla Roll

    Heart’s Delight

  • Naruto Roll (No Rice)

    Royal King Roll

    Mango Tango

    Spicy Crunch Sashimi Roll (No Rice)

    Red Hot Roll

    Salmon Lover

    Chilean Seabass Roll

    BBQ California

    Lobster Dynamic Roll

    Crazy Friday


    All Sushi Entrees are the Chef’s Choice and Served w. Miso Soup and Salad.
    No Substitution

  • Sushi Dinner

    10 pieces of assorted sushi served w. your choice of: tuna roll or California roll.

  • Chirashi

    A variety of raw fish w. seasoned sushi rice.

  • Sashimi Dinner

    18 pieces, 7 varieties of thinly sliced
    raw fish.


  • Sushi-Sashimi Combination

    5 pieces of assorted sushi, 9 pieces of assorted sashimi and a Godzilla roll.

  • Unagi Don

    Generous amount of BBQ eel over
    sushi rice.

  • Sushi/Sashimi For 2

    Chef’s choice of 8 pieces of sushi & 20 pieces of sashimi served w. a chef’s special roll.


  • Sushi For 2

    19 pcs sushi w. chef’s special roll.

  • Ichiban Dinner

    Crunchy, snow crab, and California Roll.

  • Ni-Ban Dinner

    Tuna, yellowtail & scallion and California Roll.

  • Yon-Ban Dinner

    Spicy tuna, spicy salmon and spicy yellowtail roll.



All Kitchen Entrees are Served w. Miso Soup, House Salad and Steamed White Rice. No Substitution

Menu Choices
  • APPETIZERS $5-$14


    Haru Maki
    (Vegetable Spring Rolls)

    Baked Salmon

    Crispy Duck Crepes

    Beef or Chicken Satay

    Rock Shrimp
    (Sake Signature Dish)

    Crispy Calamari

  • Chicken Lettuce Wrap



    Green Mussel

    Beef Negimaki

    Chicken / Shrimp / Vegetable Tempura

    Tofu Steak

    Soft-Shell Crab
    (Sake Signature Dish)

  • Thai Crab Cakes
    (Sake Signature Dish)

    Treasure Island

    Sushi Sampler

    Sashimi Sampler

    Yellowtail Jalapeno

    Black Pepper Tuna

    Tricolor Tartan

    Dancing Tuna

    Tartar Martini

  • SOUP $2.5-$9

    Miso Soup

    Clear Soup

    Tom Yum Soup (For 2)

    Clam Soup

  • SALAD $4-$11

    Green Salad

    Avocado Garden Salad

    Champagne Mango Grilled Chicken/Shrimp Salad

    Crispy Duck Salad

    Crispy Calamari Salad

    Seaweed Salad

    Squid Salad

    Snow Crab Salad

    Kani Salad

    UDON & SOBA $14

    Yaki Udon / Soba

    Nabeyaki Udon (Noodle Soup)

  • NOODLES & RICE $12-$13

    Stir-Fried Pad Thai

    Pineapple Fried Rice

    Thai Fried Rice


    Served w. Miso Soup & White Rice

    Vegetarian Delight

    Stir-Fried String Beans

    Stir-Fried Asparagus

    Sauteed Spinach w. Garlic Sauce


    All Entrees are Served w. Miso Soup, Salad and Steamed White Rice

  • Rib Eye / Shrimp / Scallop / Salmon or Chicken Teriyaki

    Pick your favorite from the above choices, each one is cooked perfectly and placed on a bed of sweetcaramelized onions and drenched in our special teriyaki sauce and served on a hot sizzling plate.

  • Vegetable / Chicken or Shrimp Tempura

    Classic Japanese style deep fry with a light and delicious tempura batter accompanied by a sweet tempura sauce. Your choice of vegetable, chicken or shrimp.

  • Combination Tempura Dinner

    Classic Japanese style deep fry combination of jumbo shrimp, chicken and fish chips in a delicious tempura batter accompanied by a sweet tempura sauce.


  • Thai Seafood Combo

    Jumbo shrimp, scallops, bell pepper, shitake mushrooms and asparagus, served in Thai spicy sauce.

  • Chicken Katsu

    Lightly breaded chicken cutlets served w. Japanese style barbecue sauce.

  • Thai Mango Chicken or Jumbo Prawns

    Your choice of chicken, jumbo prawns wok-sauteed with fresh mango slices in homemade mildly spicy and sweet mango glaze.


  • Bangkok Basil Chicken / Beef or Jumbo Prawns

    Your choice of chicken, beef or jumbo prawns sauteed in an Asian basil sauce w. sweet peas, asparagus, broccoli, onion and eggplant.

  • Sizzling Double Treasure

    Salmon and jumbo shrimp w. sweet peas, asparagus, onions, red and green peppers sauteed in a Southern Asian style sauce and served on a hot sizzling plate.

  • Crispy Red Snapper

    Crispy fi let of red snapper topped w. homemade Thai chili sauce.


  • Filet Mignon w. Seasonal Greens

    8 oz. filet mignon w. special black pepper sauce and sauteed seasonal greens.

  • Char-Grilled Chilean Sea Bass

    Fillet of sea bass marinated in a special house sake sauce, charcoal grilled and served with sauteed seasonal vegetables, with a orange miso sauce and Japanese brown rice.

  • Thai Coconut & Curry Seafood Casseroles

    Combination of lobster tail, shrimp, salmon, sea scallops and vegetables in a spicy curry and coconut sauce.

  • Hawaii Roast Duck

    A tender half duck served Asian style and glazed w. a sweet soy plum sauce.